Hamburgers my way
Ground beef is the easiest ingredient when you're out of ideas.
This is a random idea I got, ground beef hamburger type meal. I haven't blogged in a while and I made this on thursday so I used the left over oven potatoes cut into pieces and fried in a pan.
Hamburger a la Lex, makes 4 large or 8 small burgers
4 p/each if 4 large
360g ground beef
2 pickles
1 onion
1 egg
salt, peppar, chili
Cut the pickles and onions into small pieces. Mix all together and make your burgers. Fry in a pan until well done and serve with a salad and some fried potatoes. Yummy!
I made a sauce by adding half and half to the hamburgers in the pan and added some extra salt and peppar and let it cook a while to make the tastes mix.
2 Comments:
Putting the pickles inside the burger patty is a great idea, these look yummy :)
By Erin Eats, At 12:44 AM
it's a poor picture though :(
By Lexi, At 5:40 PM
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